Contact Us. For instance: They are all best served warm. All contain fruit that is mixed with sugar and often thickened with flour, cornstarch or tapioca. They are often served with ice cream or whipped cream on the side. All are popular simple summer desserts that use readily available fruit. The topping may include a proportion of sugar, butter, oats, nuts, flour and a spice such as cinnamon, tossed together to gain a somewhat granular look.
The dessert is baked just until the topping is crisp and golden. Apple Crumble is synonymous with Apple Crisp in the U. Like an apple crisp, an apple crumble is a baked fruit dessert with a layer of topping. But unlike the crisp, the crumble topping rarely includes oats or nuts. Instead, a crumble's topping is more like streusel, made with flour, sugar and butter.
According to Canadian Living, "The topping is generally more clumpy than a crisp topping, but not as clumpy as a cobbler topping. The fact is most of these apple desserts are pretty close to one another in taste, texture and appearance.
So whichever you choose, for heaven's sake just start picking and baking. Make With. Steps 1. Grease bottom and sides of 8-inch square pan with shortening. Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples. Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork.
Serve warm with cream.
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